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Volume 33 Number 4 November 2010
TABLE OF CONTENTS
1Clinical Nutrition Research in Pediatrics
Kendrin Sonneville, ScD, RD, LDN
Have you ever wondered what impact your nutrition intervention has on the short- and long-term health outcomes of your patients? Have you ever questioned whether a nutrition intervention you use is superior to the standard clinic practice? If so, you are thinking like a researcher. Research is the cornerstone of nutrition and dietetics (1). Clinical dietitians are surrounded by unanswered research questions and opportunities for research. Good research is often the product of clinical experience and curiosity. As such, clinical research typically evolves from a clinician's desire to improve patient health or to increase effectiveness of services (1). Although clinicians usually acquire a vast amount of anecdotal evidence through clinical practice, it is the empirical evidence obtained by conducting clinical research that is most often shared with others and used to improve care and advance our field. Clinical nutrition research informs our practice, expands our
6Pediatric Clinical Nutrition Research: Applications for the CTSA
Nicolle L. Quinn MS, RD, LDN
The National Center for Research Resources (NCRR), a division of National Institutes of Health (NIH), initiated the Clinical and Translational Science Award (CTSA) in 2006. There are currently 55 medical research institutions in 28 states and the District of Columbia who have been awarded the CTSA. The award was developed with the goal of bringing together researchers to improve the translation of research into clinical practice for the patient (1). Within each CTSA-funded research center the infrastructure is made up of multiple core departments which vary by institution, one of which may be Nutrition or sometimes referred to as Bionutrition. The nutrition services offered within a nutrition core vary from site to site and may include nutrition assessment techniques such as indirect calorimetry, anthropometrics, dual energy x-ray absorptiometry (DEXA), and bioelectrical impedance analysis (BIA), as well as nutrient intake analysis, dietary counseling, and controlled feeding studies. The research dietitian may also assist principal investigators with protocol development, study design, data analysis, and manuscript preparation. The objective of this article is to review the role of the registered dietitian within a pediatric-focused CTSAfunded research center and to describe a few of the nutrition research techniques available and commonly practiced. Some of these methods entail measuring energy expenditure, energy intake, body composition, bone density, and other measures of growth. These will be described in further detail.
10International Pediatric Nutrition Research: Experiences from West Africa
Shelby E. Wilson, MPH, RD
The research process in developing countries is fundamentally the same as anywhere else: hypothesis formation, data collection and analysis, and interpretation of results. The differences are the types of problems (undernutrition and related health issues) and their causes, and the resources available (human, institutional, financial, infrastructure) to conduct research. International nutrition encompasses aspects of human nutrition important to low-income populations around the world, recognizing that these populations are especially vulnerable to undernutrition and related diseases (1). The principal direct causes of childhood undernutrition are lack of access to nutritious foods, poor feeding practices, and infection; although poverty, natural disasters, political instability, and environmental factors (such as lack of safe drinking water and sanitation facilities, which allow the spread of disease) are important underlying factors (1). This paper will provide an overview of the major nutrition concerns among young children of developing countries, a description of the project I am helping to coordinate in rural Burkina Faso, and some personal reflections on the challenges and rewards of this type of research.
14Qualitative vs. Quantitative Methods: Two Opposites That Make a Perfect Match
Rayane AbuSabha, PhD, RD, Mary Lou Woelfel, MA, RD
Researchers in sociology, psychology, nutrition, public health, and many other related fields have been engaged in a long-standing debate about the use of qualitative vs. quantitative approaches to research (1-4). The two philosophies are as opposite as day and night. One, qualitative research, rests on the principle of subjectivity; it is often labeled soft and unscientific (5,6). The other, quantitative research, rests on the principle of objectivity; it is faulted for forcing individuals and human behavior into rigid categories (2,6). Qualitative researchers argue that in the absence of close connections with the object of study, results will be distorted. They seethe about the quantification or categorization of any qualitative findings. On the opposite end, quantitative researchers argue that in the absence of distance between the researcher and the object of study, results will be distorted. Quantitative researchers let their data speak for itself, with no self-involvement or judgment other than what the numbers reveal. Researchers quickly joined camps and considered any mixing of the two methodologies as misguided and, most of all, not pure (7-12). Yet being pure often means being inflexible. How can we study human nature, as infinitely varied and in constant motion as it is, when we are locked into rigid ways of thinking?
19From the Editor
Lori J. Bechard, MEd, RD, LDN
As the fall season settles in with the return to academia, many of us may be considering new projects and ways to influence future pediatric nutrition practice. In this first issue of the 2010- 2011 year of Building Block for Life, enthusiasm for clinical research in the pediatric setting shines through the words of the authors.

Copyright 2010 Pediatric Nutrition Practice Group, ADA.

The BUILDING BLOCK FOR LIFE is published quarterly by the Pediatric Nutrition Practice Group (PNPG), a dietetic practice group of the American Dietetic Association (ADA), 120 South Riverside Plaza, Suite 2000, Chicago, IL 60606-6995.

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FOR THIS ISSUE:

EDITOR

Lori J. Bechard, MEd, RD, LDN
Clinical Nutrition Specialist III

Children's Hospital Boston
300 Longwood Avenue
Boston, MA 02115

Co-EDITOR

Michelle S. Trumpy,A, MPH, RD, CSP, LD

The Emily Programy,A, RD
2265 Como Avenue
St. Paul, Minnesota

LOOKING AHEAD

Volume 34, No. 1: The Ketogenic diet, classical and modified Atkins approach; Motivational Interviewing for families of children with special health care needs.